Wednesday, April 29, 2015

Pasta - A Little Different Baked Mac And Cheese

Five ingredients are all you need to prepare this quick and easy mac and cheese everyone in the family will love.

Tuesday, April 28, 2015

Monday, April 27, 2015

Abstract Figures Painting Decoration Unstretch

3 Pics Lover Abstract Figures Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Saturday, April 25, 2015

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 2 Pic/Set Stretched Ready To Hang

Friday, April 24, 2015

Herbs And Spices - Slow Cooker Stuffing 2

Making this moist bread dressing in a slow cooker is an excellent way to free up the oven for other dishes on a busy cooking day.

Bbq Grilling - Grilled Garlic Artichokes

No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting sauce. This is the best way to eat artichokes.

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 4 Pic/Set Stretched Ready To Hang

Thursday, April 23, 2015

Bread - Sun Dried Tomato And Asiago Cheese Bread

Gainesville Chatline
This inspired loaf of tomato and nutty Asiago emerges from your bread machine with healthy touches like amaranth flour and a little olive oil.

Side Dish - Dawns Kale Side Dish

A mixture of kale and spinach are cooked with onions and garlic, and then tossed with toasted cashews. Goes excellent with fish or chicken.

Cheese - Egg And Cheese Puffs

I sometimes take this to work in the mornings and everyone who has ever tried it has asked for the recipe. Try it with your favorite salsa on top.

Wednesday, April 22, 2015

Side Dish - Sweet Potato Oranges

Oranges are hollowed out and filled with mashed sweet potatoes, orange juice, eggs, vanilla extract and butter. A sweet, buttery pecan topping is spooned on top, and the oranges are baked. This is a sweet treat that's impressive and tasty.

Pasta - Ham Tetrazzini

Here's a great idea for leftover ham! Stir it into a hearty sauce of cream of mushroom soup, sauteed onions and shredded Cheddar cheese. Add cooked spaghetti, some chopped pimento and parsley for snappy color, then serve piping hot.

Tuesday, April 21, 2015

Cheese - Four Cheese Stuffed Jalapenos

Jalapeno peppers loaded with a spicy four-cheese blend are a hearty appetizer that will leave your guests asking for the recipe.

Monday, April 20, 2015

Sunday, April 19, 2015

Appetizers And Snacks - Mexi Italian Salsa

This is a mix between salsa and bruschetta, it's always a hit at parties and picnics. I made this up for my family, 1/2 of them love Italian food and the other 1/2 loves Mexican food. This salsa seems to satisfy all of them.

Herbs And Spices - Old Fashioned Apple Pie

For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.

Saturday, April 18, 2015

Cheese - Cream Cheese Frosting Ii

Chat Spokane
This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies or between cookies.

Pasta - Shrimp Scampi I

A delicious and quick way to enjoy shrimp - even on a busy weeknight!

Herbs And Spices - Fruit Salsa With Cinnamon Tortilla Chips

Cinnamon tortilla chips are dipped in a fragrant fruit salsa.

Friday, April 17, 2015

Seafood - Baked Halibut Sitka

Halibut fillets baked in a creamy sauce with dill and green onions make a perfect dish for dinner parties or any night of the week.

Thursday, April 16, 2015

Herbs And Spices - Czech Roast Pork

Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays with dumplings, sauerkraut, and a nice Czech pilsner.

Wednesday, April 15, 2015

Desserts - Seven Layer Bars

Easy to make and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste.

Tuesday, April 14, 2015

Cheese - Farmers Market Vegetarian Quesadillas

Making the most of simple, fresh ingredients found at your local Farmer's Market, these quesadillas make great appetizers or a quick and healthy meal.

Monday, April 13, 2015

Bread - Wonton Wrappers

For those of us who like to make EVERYTHING ourselves -- an original wonton wrapper recipe. Use the wonton wrappers to form tasty little dumplings stuffed with your favorite fillings.

Saturday, April 11, 2015

Side Dish - Creamy Mashed Potatoes Ii

Creamy mashed potatoes with ranch seasoning in them. Grandma Jan's Thanksgiving dinner mashed potatoes. For a variation, try sprinkling your favorite shredded cheese over the top before baking.

Friday, April 10, 2015

Thursday, April 9, 2015

Pasta - Vermicelli Noodle Bowl

Many Vietnamese dishes are perfect for hot weather. This simple noodle salad combines fresh herbs, rice vermicelli, cucumber, bean sprouts, and more, topped with grilled shrimp. Tossed with a tangy sweet and sour sauce, it's a simple and satisfying dinner.

Saturday, April 4, 2015

Bread - Lavosh

Good with soup, as an appetizer or as a snack. Lavosh is an Armenian unleavened flat bread.

Bread - Puffs 2

If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!

Friday, April 3, 2015

Pasta - Polish Style Lasagna

Rich with potatoes, pasta, onion, butter and cream cheese, this pierogi-like dish is the best! It's also quick and easy to make. Serve with your favorite vegetable.

Thursday, April 2, 2015

Seafood - Pecan Crusted Walleye

"A light crust for this delicate fish won't cover up the taste of the fish itself. Plus it is quick and easy."